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Arcos Manhattan Series 8" Bread Knife
Product Overview:
Long and strong knife blade with a serrated edge which effortlessly cuts through bread crust.
Details:
- 8'' blade bread knife, forged in one piece, without any type of welding.
- It stands out for its special silk edge with which a unique cut is obtained.
- One of its main features is the ferrule with half bolsterd, highly coveted by the professional public due to the ease of cutting and sharpening.
- Its forged NITRUM® stainless steel makes it highly resistant to wear and tear and provides superior cutting power.
- Equipped with an anti-bacterial system applied to the handle which reduces the presence of bacteria, fungi and mold by 99.9%.
- Endorsed by the prestigious American NSF (National Standard Food) certification on food health.
- This new series benefits from a back of the blade with a rounded polish, providing the knife with a soft grip.
Key Features:
- Series: Manhattan
- Blade Material: NITRUM® Forged Stainless Steel
- Handle Material: Polyoxymethylene (POM)
- Use: Bread
- Blade Length: 8"
- Rivets: Stainless Steal
- Packaging: Case
- Weight: 0.55 lb
$68.00
Arcos Manhattan Series 8" Bread Knife—
$68.00
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Arcos Manhattan Series 8" Bread Knife
Product Overview:
Long and strong knife blade with a serrated edge which effortlessly cuts through bread crust.
Details:
- 8'' blade bread knife, forged in one piece, without any type of welding.
- It stands out for its special silk edge with which a unique cut is obtained.
- One of its main features is the ferrule with half bolsterd, highly coveted by the professional public due to the ease of cutting and sharpening.
- Its forged NITRUM® stainless steel makes it highly resistant to wear and tear and provides superior cutting power.
- Equipped with an anti-bacterial system applied to the handle which reduces the presence of bacteria, fungi and mold by 99.9%.
- Endorsed by the prestigious American NSF (National Standard Food) certification on food health.
- This new series benefits from a back of the blade with a rounded polish, providing the knife with a soft grip.
Key Features:
- Series: Manhattan
- Blade Material: NITRUM® Forged Stainless Steel
- Handle Material: Polyoxymethylene (POM)
- Use: Bread
- Blade Length: 8"
- Rivets: Stainless Steal
- Packaging: Case
- Weight: 0.55 lb
Product Information
Product Information
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Shipping & Returns
Description
Product Overview:
Long and strong knife blade with a serrated edge which effortlessly cuts through bread crust.
Details:
- 8'' blade bread knife, forged in one piece, without any type of welding.
- It stands out for its special silk edge with which a unique cut is obtained.
- One of its main features is the ferrule with half bolsterd, highly coveted by the professional public due to the ease of cutting and sharpening.
- Its forged NITRUM® stainless steel makes it highly resistant to wear and tear and provides superior cutting power.
- Equipped with an anti-bacterial system applied to the handle which reduces the presence of bacteria, fungi and mold by 99.9%.
- Endorsed by the prestigious American NSF (National Standard Food) certification on food health.
- This new series benefits from a back of the blade with a rounded polish, providing the knife with a soft grip.
Key Features:
- Series: Manhattan
- Blade Material: NITRUM® Forged Stainless Steel
- Handle Material: Polyoxymethylene (POM)
- Use: Bread
- Blade Length: 8"
- Rivets: Stainless Steal
- Packaging: Case
- Weight: 0.55 lb
